Many kinds of breads can be used when making tomato bruschetta, but in this case we are just going to be using regular pizza dough. There is so much flavor and texture going on, all complementing each other, I think this is my new favorite dinner recipe ✌️. It can definitely be served as bruschetta bites as an appetizer, especially if you slice in small portions so people can grab-and-go, but we love it for dinner with a side salad. Then, top with a sweet balsamic glaze for a final touch. The warm savory pesto flatbread pairs just so perfectly with the chilled and fresh garlicky tomatoes. Yes, this recipe is fully dairy-free & plant-based, but you won't miss the cheese at all as it is packed with layers of flavors. Almost like a pizza, but without the cheese, swapping the classic tomato sauce for pesto and using a homemade fresh tomato basil bruschetta mix for garnishing. Ok, this has gotta be on your "recipes to try" list: easy flatbread bruschetta! Such a fun and tasty Italian style vegan dinner recipe that you can make under 30 minutes. It includes pizza dough, pesto sauce and a simple garlicky tomato topping mixture. This amazing flatbread bruschetta recipe is so easy and quick to make.
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